2 lb. container non-fat, preferably Middle Eastern "Lebane" - plain yogurt- at room temperature
3/4 c. sugar
2 eggs
2 tsp. vanilla flavoring
Prepared cookie crust
Fresh fruit, sweetened, set aside to weep a bit
Fresh Whipped cream (non-fat)
To the yogurt combine sugar, eggs and vanilla flavoring. Beat with mixer until smooth. Pour into cookie crust and bake in preheated 350 degree oven for 50 minutes. Serve chilled (or room temperature) with sweetened fresh fruit on each serving, and a dollop of fresh whipped cream (non-fat of course!).
Below is a great video about Shavuot and cheesecake.
http://www.youtube.com/watch?v=surglUxi-Ac
0 comments:
Post a Comment